Behind every great bottle of wine is a great story. Meet Mary Shea, an American who followed her passion for wine from New York to Tuscany, where she now helps run the organic winery Querceto di Castellina. In this interview, she shares her journey, life as an expat, and why authentic people—not famous labels—are at the heart of every unforgettable wine experience.

Step inside one of Chianti Classico’s most enchanting medieval villages. In this behind-the-scenes visit to Castello di Volpaia, meet owner Giovanella Stianti, discover the fascinating history of this fortified hamlet turned working winery, and explore the hidden cellars, family stories, and exceptional wines that make Volpaia one of Tuscany’s most remarkable wine destinations.

Florence is famous for fashion, but some of its most iconic luxury brands have also found a home in the world of wine. Discover how the families behind Ferragamo, Gucci, and Cavalli have extended their passion for Italian craftsmanship into vineyards, wineries, and unforgettable food and wine experiences across Tuscany.

Meet Ciliegiolo, the little-known Tuscan grape believed to be one of Sangiovese’s parents. Once used mainly in blends, it is now producing exciting single-varietal wines, especially in southern Tuscany’s Maremma. Discover its fascinating history, vibrant cherry-filled character, and why pioneering wineries like Sassotondo are helping this native grape step into the spotlight.

Long before single-vineyard wines became fashionable, Podere Il Palazzino was proving that great Chianti Classico begins in the vineyard. Discover how Alessandro and Edoardo Sderci craft elegant, terroir-driven wines that reveal the unique character of individual sites, and why their estate remains one of Chianti Classico’s true hidden gems.

High above Montalcino, Il Marroneto is one of Brunello’s most iconic family wineries. Discover the remarkable story of Alessandro Mori, whose award-winning wines are deeply rooted in the history of a medieval church, ancient pilgrimage routes, and centuries-old chestnut traditions. A beautiful tale of place, heritage, and one of Tuscany’s most celebrated Brunellos.

Why wait 10 years to release a Brunello? At Le Chiuse in Montalcino, patience is part of the philosophy. Discover why winemaker Lorenzo Brunelli ages his Brunello Riserva far beyond the legal minimum, creating wines that are beautifully mature upon release. A fascinating look at time, tradition, and one of Montalcino’s most respected family estates.

Follow the inspiring journey of Francesco and Flavia, the passionate couple behind Cappella Sant’Andrea in San Gimignano. Discover how they transformed a family vineyard into one of the region’s most innovative wineries, producing exceptional Vernaccia while reviving ancient Etruscan vine-training methods that date back nearly 3,000 years. A fascinating story of tradition, curiosity, and Tuscan wine.

Meet the noble families who helped shape Tuscany’s wine history. From the Antinori and Ricasoli dynasties to the Capponi family of Villa Calcinaia, discover how centuries-old traditions continue to influence modern Chianti Classico. Explore the fascinating connection between aristocratic heritage, Florence’s ancient wine guilds, and some of Tuscany’s most celebrated wineries.

Why doesn’t one of Tuscany’s greatest Sangiovese wines carry the Chianti Classico label? Discover the remarkable story of Le Pergole Torte and Montevertine, where Sergio Manetti challenged tradition by producing a pure Sangiovese long before the rules allowed it. A fascinating look at the wine that helped reshape the future of Chianti Classico.