What’s it like to be a Californian making wine in the heart of Chianti Classico? Meet Alyson, a talented winemaker whose journey has taken her from California to Tuscany, where she now leads the exciting transformation of Podere Capaccia in Radda in Chianti. Discover harvest season, innovative winemaking, and the passion behind one of Tuscany’s newest estate wineries.

Here’s a title that could confuse in several ways! Now, let me start by introducing Nicolò who’s one of the two De Ferrari brothers who...

Why doesn’t one of Tuscany’s greatest Sangiovese wines carry the Chianti Classico label? Discover the remarkable story of Le Pergole Torte and Montevertine, where Sergio Manetti challenged tradition by producing a pure Sangiovese long before the rules allowed it. A fascinating look at the wine that helped reshape the future of Chianti Classico.