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2023 

2025

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April: Tuscany's Treasures

 

Roundtrip from Florence - 4 nights

April 7 - 11, 2025

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Welcome to an exclusive Tuscan escapade, curated for a maximum of 8 passionate souls ready to explore the heart of Tuscany off the beaten track. Get ready for an immersive experience that will take you to smaller villages, family-owned wineries, cheese-makers, olive oil producers, and the hidden gems scattered across the Tuscan landscape.

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May: Southwest of France

 

Roundtrip to Gascony, Bergerac, Cahors and Gaillac - 5 nights

May 4 - 9, 2025

Small group wine & food journey with winemaker & French Wine Scholar Pierre Gouttenoire.

Embark on a journey tracing the footsteps of famous literary characters like "The Three Musketeers" and "Cyrano de Bergerac" as we explore the birthplace of international grape varieties such as Cabernet Franc, Malbec, and Tannat in the Southwest region.
Renowned for its gastronomic delights, this region boasts culinary treasures like truffles, duck or goose magret, foie gras, pork roast, and, of course, a selection of cheeses, all best enjoyed with a touch of Armagnac for a delightful digestion.
Let the charm of authenticity, rural generosity, and the French way of life captivate you as we navigate through the vineyards of Gascony, Bergerac, Cahors, and Gaillac on this immersive wine and food journey.

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June: Rhone Valley

 

From the north to the south - 6 nights

June 9 - 14, 2025

Small group wine & food journey with winemaker & French Wine Scholar Pierre Gouttenoire.

Over the course of these five full days, we'll trace the course of the Rhône River, meandering from Lyon to Marseille. Along the way, we'll visit renowned producers, savoring the delights of French cuisine.
The Rhône Valley unfolds a rich tapestry of grape varieties, diverse soils, climates, and wine styles—ranging from white, sparkling, rosé, red to fortified wines. Amidst this oenological diversity, we'll also immerse ourselves in the vast array of food traditions that characterize the region.
For enthusiasts of GSM (Grenache Syrah Mourvèdre) blends, this journey promises to be a truly captivating experience tailored just for you.

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June: Umbria & Le Marche

 

A taste of central Italy - 5 nights

June 23 - 28, 2025

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Embark on a captivating 5-day journey exploring the lesser-known and exceptionally beautiful regions between Umbria and Le Marche. Indulge in tastings of diverse wines from distinct regions and savor some of the finest culinary delights of central Italy. This excursion caters to both red and white wine enthusiasts and is a delightful experience for food connoisseurs and photographers alike. Join us for a unique exploration of hidden gems, capturing the essence of these enchanting landscapes.

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September: Portugal

Perfectly Portugal for the food & wine lover - 6 nights

 

September 6 - 12, 2025

Small group wine & food journey with co-founder of Grape Tours.

Embark on a culinary and oenophilic journey through the picturesque landscapes of Northern Portugal, where the Douro Valley unfolds its vine-covered hills and beyond. This exclusive trip promises to be the epitome of wine and food enthusiasts' dreams, offering a curated itinerary that captures the essence of the region's rich gastronomic and viticultural heritage.

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September:  Piemonte

 

Barolo, Barbaresco & much more... 4 nights

September 22 - September 26, 2025

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Piemonte is Italy's hub region of elegant wines - and the foods match in greatness! Staying in Alba, we'll discover the Langhe region with its pure Nebbiolos - the iconic Barolo & Barbaresco - we'll also head to Roero & Dogliani to learn about other native grapes such as Dolcetto, Barbera, Arneis and more... 3 full days of wine touring, eating, learning and laughing!

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October: Bordeaux

 

Explore the top regions with the winemaker - 4 nights

October 6 - 10, 2025

Small group wine & food journey with winemaker & French Wine Scholar Pierre Gouttenoire.

Come to Bordeaux with us and discover the left bank, right bank and the magic area of Sauternes - Pessac-Léognan. The trip is hosted by Pierre Gouttenoire, French winemaker and wine expert, with a special entrance to some of the lesser-known chateaux - a real insider's experience!

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October: Sicily

 

Sip of Sicily from the west to the east - 7 nights

October 19 - 26, 2025

Small group wine & food journey with the co-founder of Grape Tours Rebecca Gouttenoire Christophersen.

Embark on a remarkable 6-day Sicilian odyssey, traversing from the historical wine cellars of Marsala to the highlands of Etna's vineyards. Our journey unfolds from the west, leads us south, and culminates in the east, where the captivating active volcano awaits. Each day of this adventure is dedicated to immersing ourselves in the wines of the region, indulging in local culinary delights, connecting with the warm-hearted locals, and exploring various sights and villages along our path. Join us for a sensory exploration that captures the essence of Sicily's diverse and rich tapestry.

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